If you enjoy eating frozen margarine raw, then listen up, because I have the perfect treat.
Margarine on a stick like a Popsicle: a dessert that tastes good. Lick it slowly, to savor it; or bite a chunk off the end. Stock your freezer with boxes of Margarine-sicles, so that you can share them with your loved ones. It’s a futuristic new indulgence for butter lovers.
If you ever get tired of the “sicle” form, you can try something fancy and make a margarine malt. It’s a great snack when you’re on the run. These frozen margarine bars are endorsed by Sally Struthers. Eat them plain, or dip them in lemon salt.
And they’re not only great-tasting but educational — look: they have catchy economic slogans written all over both sides of their wrapper, and also printed on their wooden stick.
So, if you like to suck butter that has been frozen in a rectangular cuboid shape, then buy Margarine-sicles. Now available with a creamy pork filling.
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